Vintners are using words like “quality,” “depth of flavor” and “excellent” to describe the 2014 vintage in Napa Valley. Many also noted “perfect weather,” “abundant crop” and “good fortune”. Harvest started and ended earlier than usual. The first grapes for sparkling wine picked on July 30 and nearly all harvest activity was completed by the third week in October – for many, a full two weeks ahead of the normal harvest schedule.
View other vintages:
Nico Snyman
Robuchon | Las Vegas
Danielle Kuzinich
The Hidden Vine | San Francisco
Todd Lipman
Boston du Midi | Boston
Benjamin Yannick
University Club | New York
Gregory Mayer
Haven | Tampa
Ashley Ceraolo
CPK | Playa Vista
Todd Rushing
Concentrics Restaurant Group | Alanta
Noel Petrin
Cru Wine Bar | Dallas
Jeffrey Mayfield
Del Frisco’s Steakhouse | Philadelphia
Jamie Harding
Cavallo Point | San Rafael
The online Spring Cleaning Sale is happening now! Browse our selection of wines and use our secure online order form, and we will take care of everything for you. Get cases of wine (12 bottles) starting at just $60, which is only $5 per bottle. Hurry, as our inventory is limited.