The Petite Sirah has rich aromas of meaty roast beef, tobacco and pomegranate that are accented by hints of mixed berries and portabella mushroom. In the mouth, the entry is soft with an abundance of jammy fruits, dried fig and black currant swirling on the palate. This is a full-bodied wine with velvety tannins and a long, lasting finish. Perfect with a variety of dishes, the Petite Sirah will nicely complement spicy Italian sausage with creamy polenta and roasted red peppers.